Recipe: Crockpot Orange Chicken (Simple & Quick)

This recipe came from my friend Melody’s blog. You can visit it here: Coffee & Kahula



4lbs Chicken Breasts
1 cup Ketchup
1/3 Cup Soy Sauce
3 Tbsp Vinegar
1 Tsp Toasted Sesame Oil
7 Tbsp Orange Marmalade
2 Tbsp Ground Ginger
4 Cloves of Garlic (you can substitute for Garlic Powder)

Place chicken in crockpot (you can use a sea salt rub with some pepper but I choose to leave plain because theres so much flavor already and teh soy sauce is salty enough)

In medium or large bowl mix together all other ingredients and pour over the chicken in crockpot.



Cook on low for 5 hours and serve over rice, or broccoli. 
I’m willing to bet this would be phenomenal with some stir fry! 
I may have to try that soon. 
Let me know how you like it! 
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