Recently my friend David Murphy shared this recipe for homemade cheez its. I knew I wanted to try it and I’m sure some of my readers would as well. Everyone is trying to eat healthier these days and learn how to make our favorite foods at home. I personally do not like traditional cheez its you can buy in the store. I am sure I’d love these ones. You can see this and other recipes on David’s website at:

David is always sharing new and exciting recipes. He’s a very talented chef and a great friend.  You can find all kinds of recipes on his blog. Along with recipes, you can find DIY products, coupons, and other little tid bits on the blog. If you have not visited his blog, I highly recommend you do. Here is some information about David. This information is shared on his about me section of his blog:

Blogger, SMM Manager & Online Campaign Manager at,,, and
I enjoy teaching people how to save money from coupons, coupon codes & promo codes, share some amazing recipes I find, fill on the void uninspired DIY’er with great craft finds, and sharing my thoughts and bouts of inspiration for everyone to share. I thrive on Social Media Outlets, so you can always be sure to find me on Twitter, Facebook, Pinterest and many others! Be sure to follow me to stay up to date!


Homemade Dog Treats
Yields 34
Simple Healthy Homemade Dog Treat Recipe
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Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Prep Time
15 min
Cook Time
20 min
Total Time
35 min
51 calories
8 g
0 g
2 g
2 g
0 g
21 g
1 g
0 g
0 g
1 g
Nutrition Facts
Serving Size
Amount Per Serving
Calories 51
Calories from Fat 13
% Daily Value *
Total Fat 2g
Saturated Fat 0g
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Cholesterol 0mg
Sodium 1mg
Total Carbohydrates 8g
Dietary Fiber 1g
Sugars 0g
Protein 2g
Vitamin A
Vitamin C
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  1. 2 cups flour
  2. 1 cup rolled oats
  3. 1/3 cup peanut butter (chunky or smooth)
  4. 1 1/4 cup water (hot)
  1. Preheat oven to 350
  2. Combine the flour and rolled oats; set aside.
  3. Combine water and peanut butter together.
  4. Make a dough by combining the flour/oat combination and the peanut butter/water combination.
  5. Roll out the dough in small batches using the cookie cutter of your choice to cut out the shapes.
  6. Place the cut outs on a lightly greased cookie sheet.
  7. Bake for 20 minutes then cool on a wire rack.
  1. Tip: If the dough is too sticky, add flour as needed to get the consistency you want.
Adapted from Lifetime with Dogs
Gina's Library

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  1. Rebecca Lopez says:

    I have tried this and love it. I do suggest that others make this dish.

  2. This sounds awesome! Im gonna have to try this recipe!

  3. Tamra Phelps says:

    This is interesting…I’ve seen similar recipes online & thought about trying it. I think they sound pretty good!

  4. Maddie K. says:

    I have made these before and they are fantastic. Another good thing to do is to take swiss cheese and fry it in a non stick pan, making sure your heat is on med low. Turn it off when the glazeiness is gone and add onion powder or your favorite spice. Take out of the pan immediately and let cool. Break or cut into pieces.

  5. Shannon says:

    Thank you for sharing this recipe with us!

  6. Patrycja Chudziak says:

    My family loves Cheez its but I feel the ingredients are too artificial for them, what a great alternative!! I can’t wait to try this recipe, they look so yummy! Thank you for sharing!

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